Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, coconut rice using native rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice of your dreams. Serve with Indian and Thai dishes. Add the water, coconut milk, salt, and shredded coconut.

Coconut rice using native rice is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Coconut rice using native rice is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have coconut rice using native rice using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut rice using native rice:

1. Make ready 2 fresh coconuts grated..
2. Get 2 cups native rice
3. Prepare 1 seasoning cubes
4. Prepare Warm water
5. Prepare Grater
6. Take Pepper sauce of your choice

Coconut rice is a rice dish that is used in cuisines such as Caribbean, Tropical (Hawaiian!) as well as South East Asian foods such as Thai and Malaysian foods. But don't let "rules" restrict you. Use it as you wish - and I promise you, it's so delish, you can even eat it plain, straight out of the pot! Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice.

Steps to make Coconut rice using native rice:

1. Grate and blend the coconut with warm water. Sieve out the milk and set aside. Make sure to get at most 5 cups of milk from the blended coconut..
2. Place a pot on heat, add water, add the rice, allow it to steam for about 5 minutes. Remove and sieve out the water. Rinse the rice.
3. Pour the coconut milk in the pot and place on heat, add the washed rice, add seasoning cube, add salt if need be.
4. Stir and allow the rice to cook on low heat until done and mushy. Add more coconut milk if need be…. - delicious!! - - Serve hot with pepper sauce….

Typically, you would bring the water to a boil first before adding the rice, but for coconut rice you bring the milk, water, and rice all to a boil together. Replacing half of the water with coconut. In saucepan, combine rice, coconut milk, water, sugar & salt. Basically the liquids should reach the area RIGHT BEFORE your cuticle (middle of the white semi-circle on your finger nail but not reaching your cuticle). This is also assuming you've got the rice in the pot leveled.

So that is going to wrap this up for this special food coconut rice using native rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!