Steps to Make Ultimate Jallof cous cous with kidney sauce

Bernice Massey   06/09/2020 15:26

Jallof cous cous with kidney sauce
Jallof cous cous with kidney sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, jallof cous cous with kidney sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jallof cous cous with kidney sauce is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jallof cous cous with kidney sauce is something which I have loved my whole life.

This recipe is a mix of my world famous Jollof recipe and this super delicious Nigerian style couscous recipe that I have here. We served it with some suya for lunch this past week and it was incredibly delicious. In the same vein, I have patterned this couscous recipe almost the same way the Nigerian Jollof Rice is made.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jallof cous cous with kidney sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Jallof cous cous with kidney sauce:
  1. Get Cous cous
  2. Get Kidney
  3. Make ready Spices
  4. Get Seasonings
  5. Prepare Oil
  6. Prepare Garlic
  7. Take Albasa
  8. Get Tattasai
  9. Take Attaruhu
  10. Prepare Green pp

Couscous can be cooked plain, and served with a sauce. However I prefer mine in a jollof form. Fry the ingredients ( I ground pepper tomato and onions in the blender ) after frying add little water ( pls set aside hot water in a kettle because you are not to put c old water once the couscous is on fire). This is a good trick when cooking the rice in an acidic based sauce - the tomato sauce- which can actually stop the rice cooking process.

Instructions to make Jallof cous cous with kidney sauce:
  1. Ki zuba mangyada a pot ki dora a wuta idan yayi zafi ki jajjaga tafarnuwa ki zuba ki yanka albasa ki zuba ki soya. Then ki jajjaga kayan miya ki zuba kisa spices da seasonings ki soya sai ki zuba ruwa ki rufe
  2. Idan yatafasa ki zuba cous cous dinki gauraya a hankali ki rage wuta ki rufe ki bashi minti biyar sai ki kashi ki barshi a rufe
  3. Ki wanke kidney ki yayyanka yan daidai sai ki zuba a tykunya ki zuba ruwa ki jajjaga tafarnuwa ki zuba ki yanka albasa green pp red pp ki zuba
  4. Kisa seasonings to ur taste
  5. Kisa cardamon da cummin na gari amma ki rufe ki barshi har yayi
  6. Shikenan sai servind it is so woooow

To parboil the rice, bring a large pot of water to a boil,then boil your rice for five minutes. Strain the rice through a sieve then use in the recipe as directed. Adding Protein to Jollof Rice Nigerian Style Couscous is simply Nigerian Fried Rice style inspired Couscous. Couscous is an increasingly popular alternative to rice these days. It has a very fluffy texture which is quite bland in itself so to thoroughly enjoy it, you'll need to incorporate intense flavour into it.

So that is going to wrap this up for this special food jallof cous cous with kidney sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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