Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, square layer healthy paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

"Arjuman Simple Foods" Healthy Life Double Layered Paratha Recipe Hunza Paratha Recipe Gilgit Baltistan By Arjuman Simple Foods Welcome, Welcome My mission is to introduce simple, unique and healthy foods of my region (Hunza GB Pakistan) into your families. So i could make your families.

Square layer healthy paratha is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Square layer healthy paratha is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook square layer healthy paratha using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Square layer healthy paratha:

1. Make ready 1 cup maida
2. Take 2 cup wheat flour
3. Make ready salt as per taste
4. Get Half cup boiledGrated potato
5. Make ready Half cup finely choppes Capsicum
6. Prepare Half cup finely chopped onion
7. Take Half cup finely Chopped cabbage
8. Take Half cup finely chopped carrot
9. Get 1/4 Cup finely chopped spinach
10. Prepare Half cup chopped coriander
11. Prepare Half teaspoon teaspoon garam masala powder
12. Take Half teaspoon amchoor powder
13. Get half teaspoon jeera powder
14. Take half teaspoon Dhaniya powder
15. Get 2 tbsp Green Chilli paste
16. Prepare 1 teaspoon ginger garlic paste
17. Make ready Half cup Oil

Quickly remove the paratha to a plate. Gently open the top layer on one side keeping the other sides intact. Pour half of the egg mixture and gently spread. Warqi paratha exactly means layered paratha.

Steps to make Square layer healthy paratha:

1. First of all take a pan an add all the vegetables and half teaspoon of salt to remove it's all moisture. and cook it for 1 minute. In a bowl take one cup of maida and two cup of wheat flour add at the cook mixture of vegetables. then add the dry ingredients that is garam masala powder, amchoor powder, jeera powder Dhaniya powder and then 1 tablespoon ginger garlic paste, green chilli paste and add salt as per taste.
2. After adding all these ingredients put slowly slowly water in it. And make a Atta dough. Put some oil on dough and knead it properly.
3. Now take a small portion of dough and make a round paratha. apply some oil on surface Sprinkle flour on surface. Fold one side of paratha and another side on it. now again fold one side of paratha on the other side and now roll it in a square shape.
4. Now place the paratha on pan. Fry the paratha until it get crispy from both side. now paratha is ready and serve it with tomato chutney, green chilli chutney, dahi or achar it taste very good with this all.
5. Vegetables are very healthy and delicious. specially spinach, Capsicum are good to health and all this vegetable are full of nutrients specially for children. This paratha is made from all the the healthy vegetables. When the paratha is cook and it's crispy layer get open it looks very delicious. I always make this paratha for my children's they love this paratha too much.

Warq is used for layers here. Laccha partha and warqi paratha are prepared similarly. Chapati is always rolled out into circles but parathas can be rolled into circles, triangles, and even square shapes. Paratha is always roasted with some oil, ghee, or. "Soft Layered Chapati Roti Recipe" is published by Ikbhal Basha Shaik in iqbal-cooking.

So that’s going to wrap it up for this exceptional food square layer healthy paratha recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!