Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slices of chicken with potatoes and white sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slices of chicken with potatoes and white sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Slices of chicken with potatoes and white sauce is something which I’ve loved my whole life.

Chicken And Potatoes With Garlic Parmesan Cream Sauce by Damn Delicious. Layer sweet potatoes, potatoes, and onion slices in the bottom of the broiler pan. I'm definitely making this recipe again and I'm going to season the chicken with thyme, garlic & rosemary.

To get started with this recipe, we have to prepare a few ingredients. You can cook slices of chicken with potatoes and white sauce using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slices of chicken with potatoes and white sauce:

1. Prepare 2 pieces chicken breast 🐔
2. Take 5 potatoes 🥔
3. Take For sauce
4. Get 2 tsp flour
5. Make ready 1 tsp olive oil
6. Get 2 cups water
7. Take 2 tsp milk powder
8. Make ready to taste salt & black pepper

Peel the potatoes and thinly slice them and layer them on top of the onions. (Or, you can cut the potatoes into wedges, and. Potatoes are put back into the pan. And here comes the step what makes this chicken dish so special. Prepare a red sauce in a small bowl using red pepper paste, which you can find at Middle East markets or use tomato paste and spices like chili, black pepper, cumin and dried thyme.

Instructions to make Slices of chicken with potatoes and white sauce:

1. Slice the chicken breasts, cook them with olive oil. Season with salt, black pepper and Spices of your choice: It will need about 20 mins to cook.
2. Peel the potatoes and cut into circular slices. Sprinkle with olive oil, salt, black pepper, bake about 30 minutes.
3. The sauce: mix the whole things (flour, milk, salt, black pepper, olive oil, cheese if you like) cook until the sauce thickens.
4. Put the potatoes and then the chicken breast on the top and add the sauce. Bake for additional 20 minutes.

Chicken and Potatoes: In the same pan, add one more quick drizzle of olive oil and add the chicken and potato slices. Sprinkle with salt and pepper and We are never without a creamy vegetable puree soup in the house. For some added Spanish goodness, I bet slices of chorizo would be an. Easy to customize - potatoes and sauce are the perfect blank canvas for any protein or veggies you have on hand! The mild, creamy, slightly starchy texture of white potatoes makes them perfect for this recipe.

So that’s going to wrap it up for this special food slices of chicken with potatoes and white sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!