Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

Fried rice is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Fried rice is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have fried rice using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried rice:

1. Make ready Rice
2. Prepare Carrots
3. Make ready Green beans
4. Make ready Peas
5. Prepare Green pepper
6. Get Tattasai
7. Prepare Onion
8. Make ready Curry
9. Take Mixed spices
10. Get Maggi
11. Prepare Salt (alittle)

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.

Steps to make Fried rice:

1. Boil water and perboil to almost done the rice wash and drain in colander. Grate the tattashe, pepper and onion. Stir fry in oil.
2. Wash and slice the carrots,green pepper and green beans add to the stir sauce and fry add the curry spices, maggi and salt to it and set aside
3. Get a frying pan and put the little of the fried veggies and sauce, add a little rice and fry together. Do that continuesly until all the rice and sauce are done
4. Put the fried rice in a separate pot with alittle water on a low heat and cook.

However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.

So that’s going to wrap it up for this exceptional food fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!