Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mahi mahi stove top pan grilled. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mahi Mahi Stove top Pan Grilled is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mahi Mahi Stove top Pan Grilled is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mahi mahi stove top pan grilled using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mahi Mahi Stove top Pan Grilled:

1. Take 1 Mahi Mahi Fillet
2. Prepare 1 cup Minced Garlic
3. Get 1 cup Parsley Flakes
4. Make ready 1 cup Oregano Leaves
5. Get 1 Bottle of Lemon Juice
6. Make ready 1 Bottle of Extra Virgin Olive Oil
7. Prepare 1 cup Onion Salt
8. Get 1 cup Flour (optional)

Steps to make Mahi Mahi Stove top Pan Grilled:

1. Thaw one fillet for 35 minutes in hot water. Make sure the fillet is in a airtight container.
2. Preheat broiler on high.
3. Take the Mahi Mahi out of its airtight container and dry the fillet off with a paper towel.
4. Take a cooking brush and dip it in the lemon juice, coat each side of the fillet liberally.
5. Sprinkle onion salt and minced garlic on each side of the fillet. I tend to use more onion salt then minced garlic.
6. Sprinkle parsley flakes and oregano leaves on each side of the fillet conservatively.
7. Sprinkle flour on top of the seasonings. (optional)
8. Pour extra virgin olive oil in pan until it covers the bottom of the pan.
9. Add the fillet to your pan.
10. Cook for 10 minutes flipping at arbitrary intervals. The fish should be flaky, and able to cut with the side of a fork.
11. Serve.

So that is going to wrap this up for this exceptional food mahi mahi stove top pan grilled recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!