Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, broccoli and chicken pasta. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Broccoli and Chicken Pasta is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Broccoli and Chicken Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook broccoli and chicken pasta using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli and Chicken Pasta:

1. Take 1 cooked chicken breast
2. Prepare 1 small shallot, chopped
3. Get 20 cherry tomatoes, sliced in half length wise
4. Take 1 cup to 2 chopped fresh broccoli
5. Prepare 3 tbsp EVOO
6. Get 1/3 cup white wine, I used Riesling Vidal
7. Make ready 1 salt and pepper to taste
8. Make ready 1 Enough cooked pasta, of your choice, for 4 servings, cooked to your liking

Steps to make Broccoli and Chicken Pasta:

1. Put a pot of water on to boil pasta After boiling starts, add enough salt to water to make it taste salty, like the sea, add pasta and cook until desired doneness.
2. In the meantime, put oil in pan and heat up, then add in all the veg, toss to coat in oil and stir-fry gently for about 5 minutes
3. Add in wine, stir and cover for another 3 minutes.
5. Add in salt and pepper to taste. Toss gently.
6. Drain and add pasta to pan and toss to coat well.
7. Serve with fresh shave parmagiana cheese or serve plain, with fresh slices of crusty bread. Enjoy!!
8. Can also be served cooled as a fresh salad

So that’s going to wrap this up for this exceptional food broccoli and chicken pasta recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!