Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jollof rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jollof Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Jollof Rice is something which I have loved my entire life.

The carrots and peas are optional for jollof rice. And the chicken can be cooked seperately from the rice and the broth added in with the tomatoes. the chicken can go in at the end. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish The rice is cooked in a flavorful tomato and pepper purée; his version is vegan, and laced with chile heat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jollof rice using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jollof Rice:

1. Make ready 6 cups rice
2. Get Half chicken
3. Get 2 large ripe tomatoes
4. Prepare 1 large onion
5. Get 1 tin tomatoes paste
6. Prepare 1/2 thyme teaspoon
7. Make ready 4 cubes Maggi about
8. Make ready Pure ground nut oil
9. Get to taste Spices such as: Curry,salt,pepper

The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe.

Steps to make Jollof Rice:

1. Prepare the chicken,and boiled along with sliced oinons,salt and seasonings.Then fry the chicken in hot groundnut oil until brown.To be use to dress cooked rice.
2. Slice onions,tomatoes and grind onions,tomatoes and pepper paste season with thyme and curry.
3. Parboil rice for 2 minutes and then wash to remove surplus. Starch and drain the water.
4. Put stew on fire and add enough water,add the rice in the pot of boiling stew.Add salt and boil slowly.Boil briskly for 5-10minutes.And reduce heat,stir occasionally.
5. With heat reduced,wait till water level is way reduced in the pot of rice.Use a wooden turner to continuously stir the rice to prevent it from sticking together and settling at bottom of pan.This also prevents the rice from burning at the bottom of the pot.
6. Add in a little water if rice is gard when cooked,the colour will be bright reddish.
7. Serve put rice on suitable plate along with chicken,you can use vegetable to dress rice and boiled egg and carrot.

This is why you will always see it in parties. It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. PARTY JOLLOF RICE HAS CAPTURED THE WORLD. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken.

So that is going to wrap this up for this special food jollof rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!