Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, egusi soup using leftover chicken stew… One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Egusi soup using leftover chicken stew.. is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Egusi soup using leftover chicken stew.. is something that I’ve loved my whole life. They’re nice and they look wonderful.

This West African seafood stew is a delightful departure from cooking your old standby. I asked my sister-in-law over the following weekend to show me how to make real egusi soup.and it's NOTHING like this recipe. I also used chicken stock in lieu of water.

To begin with this particular recipe, we have to prepare a few ingredients. You can have egusi soup using leftover chicken stew.. using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egusi soup using leftover chicken stew..:

1. Prepare Egusi(grounded)
2. Get Leftover chicken stew (remove the chicken in it)
3. Take Kpomo
4. Get Boiled meat
5. Make ready Palm oil
6. Make ready Seasoning
7. Get Spices
8. Make ready Locust beans
9. Get Crayfish
10. Take Spinach or ugu

Yes, you can make chicken stew with leftover chicken soup, as. Egusi stew is not so well known by Westerners- unlike our other famous peanut stew or tomato They are often use in West Africa as thickening agent in soups, and add depth to most meals. I make this all the time using chicken legs and thighs instead. I don't use the fish and I reduce the.

Instructions to make Egusi soup using leftover chicken stew..:

1. Mix the grounded egusi with onion paste add little water and make the egusi paste then keep aside…
2. Preheat some palm oil add enough diced onions and fry…add the leftover stew and stir well allow it to simmer for some min….
3. Add the egusi paste using spoon and fry for 3-4 min…add the stock,kpomo,boiled chicken and meat, seasoning, spices,locust beans,crayfish…cover and cook till well cooperate…then lastly add your spinach or ugu leaves…..

Chicken stew can be made in one pot using leftover baked or broiled chicken breasts, thighs or other parts, and supplies a host of nutritional benefits. Once you've nailed down the initial big flavor and the stew's thickness, you'll want to choose. Egusi Soup is a Nigerian dish made primarily from ground melon seeds. Egusi Soup is a soup made with a white kind of pumpkin seeds (obtainable from African stores or Amazon.com). But egusi stew is mostly made to be eaten with rice and the ingredients used are different.

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