Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grilled shrimp lettuce wraps. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Grilled Shrimp Lettuce Wraps is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Grilled Shrimp Lettuce Wraps is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have grilled shrimp lettuce wraps using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Shrimp Lettuce Wraps:

1. Take Shrimp!
2. Prepare 2 dozen shrimp (shell on)
3. Make ready Marinade
4. Prepare 1/4 cup lime juice (not concentrate)
5. Prepare 1/4 cup sweet white wine
6. Make ready 4 tbsp cajun seasoning
7. Prepare Wrap filling
8. Prepare 2 avocados
9. Make ready 1 medium tomato
10. Take 1 medium red onion
11. Take 1 jalapeno
12. Make ready 1 lime
13. Prepare 1 dash salt
14. Get 1 dash pepper
15. Get 1 packages romaine lettuce

Instructions to make Grilled Shrimp Lettuce Wraps:

1. Combine marinade ingredients and shrimp in a large Ziploc bag. Shake until everything is well mixed and the shrimp are evenly coated. Feel free to adjust the amount of spice based on your preference! Let marinade for about an hour at room temp, or two to four hours in the fridge.
2. Roughly chop onions, tomato, jalapeno, and avocados. Cut and juice the limes. Combine and set aside.
3. Heat grill to medium-high.
4. Skewer marinaded shrimp (our use a grill basket) and heat on the grill until she'll turns slightly crisp on both sides. Time varies A LOT based on the grill, so watch closely.
5. Peel shrimp! Not the most exciting part, but those shrimp will be worth it!
6. Take a large lettuce leaf, fill it with 3 or 4 shrimp, and spoon on your filling. Enjoy!

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