Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken an gorgonzola sausage w/ a fennel apple mustard slaw. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have chicken an gorgonzola sausage w/ a fennel apple mustard slaw using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:

1. Make ready 4 Bianco and Sons Chicken & Gorgonzola Sausage
2. Get 1 Bulb of Fennel Shredded
3. Take 1 Granny Smith Apple Sliced into sticks
4. Get 1/2 Head Green Cabbage Shredded
5. Get 1 Green onion sliced
6. Get 2 tablespoons whole grain mustard
7. Prepare 1/4 cup chopped Italian Parsley
8. Prepare 1/4 cup App,e cider vinegar
9. Prepare 1/2 cup extra virgin olive oil
10. Take 1 tsp sea salt
11. Get 1 tsp ground black pepper
12. Make ready 4 Pretzel rolls

Instructions to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:

1. Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion.
2. In another small bowl put mustard salt and pepper vinegar and lemon juice whisk to mix then slowly add Olive oil till thoroughly mixed. Pour into bowl with fennel stir to combine put in the refrigerator to marinate for 30 mins or so.
3. Place Sausages on Grill or Grill pan and cook until done, take Pretzel Roll toast on Grill or pan then put sausage and top with slaw, enjoy!

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