Recipe of Great Baked Garlic Parmesan Lavash Flatbread Chips | Satisfying Recipe | So Delicious !

Cody Walker   16/07/2020 02:25

Baked Garlic Parmesan Lavash Flatbread Chips
Baked Garlic Parmesan Lavash Flatbread Chips

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked garlic parmesan lavash flatbread chips. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Baked Garlic Parmesan Lavash Flatbread Chips is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked Garlic Parmesan Lavash Flatbread Chips is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked garlic parmesan lavash flatbread chips using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Garlic Parmesan Lavash Flatbread Chips:
  1. Make ready 1 pack lavash flatbread
  2. Make ready Cooking oil spray
  3. Take Grated parmesan
  4. Get Salt
  5. Prepare Pepper
  6. Prepare Garlic powder
  7. Take Seasoning Salt
Instructions to make Baked Garlic Parmesan Lavash Flatbread Chips:
  1. Preheat oven to 350°. Spray the bottom of a cookie sheet lightly with cooking oil spray.
  2. Next, cut the lavash bread into triangle sections and lay them in a flat layer on the cookie sheet. Spray a thin layer of cooking spray across the tops of the triangle pieces.
  3. Then, Sprinkle and season to taste with parmesan, salt, pepper, garlic powder, and seasoning salt. (I dont always, but this time I also added ground Italian Herbs!😍)
  4. Bake for about 10 mins on each side. (Adding a little more spray and seasoning when you flip them.) Or dont flip them at all! Chips will be done when they start to brown around the edges and the parmesan begins to brown. 👍👍
  5. These went perfect with my cayenne lime guacamole and the salsa we had! Yum!
  6. I accidentally burned one of the batches of chips and turned them dark brown. However, I found they were still very delicious with this spicy sriracha tuna fish dip that I made, and We ate them Also! 🥰

So that’s going to wrap this up with this special food baked garlic parmesan lavash flatbread chips recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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