Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peach dumplings. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Peach Dumplings is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Peach Dumplings is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook peach dumplings using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peach Dumplings:

1. Make ready 1 can crescent rolls
2. Take 1 can peach halves
3. Make ready 1/2 cup butter (melted)
4. Prepare 1 1/2 Tablespoons sugar
5. Get 1/2 Tablespoon cinnamon

Instructions to make Peach Dumplings:

1. Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes).
2. Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter.
3. Unroll crescent rolls and roll each peach portion in a crescent roll.
4. Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes.

So that is going to wrap it up for this exceptional food peach dumplings recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!