Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mixed vegetables stuff paneer paratha. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed paratha Veg stuffed paratha Mixed vegetables stuffed paratha Veg paneer stuffed paratha Veg paratha with paneer Gobhi paneer capsicum paratha Lunch box recipe Breakfast recipe Diet food Diet paratha Healthy recipe Kids recipe. Whole Wheat Indian flatbread stuffed with crumbled paneer (indian cottage cheese). This Paneer paratha makes a filling breakfast or lunch!

Mixed vegetables stuff paneer paratha is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Mixed vegetables stuff paneer paratha is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mixed vegetables stuff paneer paratha using 23 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mixed vegetables stuff paneer paratha:

1. Make ready For dough
2. Prepare 1 &1/2 cup wheat flour
3. Take 1 tsp carom seeds
4. Get 1 tsp sesame seeds
5. Take 2 tsp oil
6. Make ready to taste salt
7. Get Water as required
8. Make ready For stuffing
9. Take 2 tbsp Finely chopped cabbage
10. Take 2 tbsp beetroot
11. Take 2 tbsp capsicum
12. Make ready 2 tbsp carrot
13. Get 3 tbsp pumpkin
14. Prepare 2 big chopped Onion
15. Prepare 1 tbsp coriander
16. Make ready 2 chopped colocasia(Arbi) leaves
17. Make ready to taste Salt
18. Take 1 tsp turmeric
19. Prepare 2 tsp ginger, garlic, chili paste
20. Make ready 1/4 tsp asafoetida
21. Prepare 2 tsp poha for binding
22. Prepare 75 grams grated paneer
23. Get 3 cubes amul cheese

See why we think this is a healthy paneer vegetable paratha? Paneer contains high quality protein and calcium which aids in. Paneer paratha, a stuffed Indian flatbread made with whole wheat flour, homemade paneer, desi ghee, Indian spices and fresh coriander. I have tried innumerable varieties of paneer paratha recipes over the years using a combination of different spice mixes, with and without onion.

Instructions to make Mixed vegetables stuff paneer paratha:

1. Make paratha dough by combining wheat flour, salt, carom seeds, sesame seeds, oil and water. Knead it until dough is soft and smooth. Cover and keep the dough aside for 15 minutes.
2. Make stuffing by combining finely chopped cabbage,beetroot,carrot, capsicum,onion,coriander, pumpkin,colocasia(arbi)leaves,salt,turmeric,ginger-garlic-chili paste,asafoetida,poha and grated paneer. Mix it well.
3. Make ball sized dough, dust it with wheat flour and roll gently. Put the stuffing into middle of the dough and close it by gathering all edges. Again dust it with wheat flour and gently roll paratha.
4. Heat the pan on medium low heat and place stuffed paratha on hot pan. Once base it partly cooked, flip paratha. You can add little ghee/oil on both side while cooking paratha. Flip paratha 1-2 times until it is completely cooked.
5. Delicious and healthy stuffed paratha is ready to eat. Sprinkle some cheese on top. Serve this delicious paratha with curd, pickle or chutney.

Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl. Take grated paneer, green chillies, salt, curry leaves, amchur powder mix well and make into balls. Now take the soft dough, divide into small dumplings. In a bowl, mix together wheat flour, salt and oil.

So that’s going to wrap this up with this exceptional food mixed vegetables stuff paneer paratha recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!