How to Make Perfect Pressure cooker Mashed Potatoes | Satisfying Recipe | So Delicious !

Elsie Hawkins   19/09/2020 09:33

Pressure cooker Mashed Potatoes
Pressure cooker Mashed Potatoes

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pressure cooker mashed potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Use quick-release method to lower the pressure. Drain potatoes and return them to pressure cooker. If you want flavorful and buttery mashed potatoes, don't forget to heat up the butter, garlic and milk before mixing it with the potatoes.

Pressure cooker Mashed Potatoes is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Pressure cooker Mashed Potatoes is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pressure cooker mashed potatoes using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pressure cooker Mashed Potatoes:
  1. Prepare 2-3 lbs potatoes (as many as you like)
  2. Take Water to just cover potatoes
  3. Prepare to taste butter
  4. Prepare milk to taste and thickness
  5. Make ready to taste salt and pepper

Pressure cookers are perfect for steaming potatoes until they're tender. See more of my favorite Pressure Cooker Mashed Potatoes. I'm so excited about this pressure cooker mashed potatoes recipe. It might just be the next best thing - right after sliced bread.

Steps to make Pressure cooker Mashed Potatoes:
  1. Peel, wash and cut potatoes
  2. Add to inter pot, put water in the pot to where it just covers the potatoes, and some salt 1tsp (or so a pinch.)Cook for 10 min with a natural release
  3. Drained off water. In a bowl make up the mashed potatoes. Don’t make them in the inter pot.
  4. I used a hand mixer added some butter and milk. Adding sour cream is good too, makes it creamy.
  5. I have edited this recipe to where you can make whatever you need for your size of family or just a single severing. For less potatoes 1 cup of water will work. I have been making my mashed potatoes like this ever since I got my first pressure cooker over a year ago.
  6. See picture for cook times I did 10 mins. If using more potatoes than picture add to cooking time… for 3-4 cut potatoes cut small 6 mins and up should work. You may have to play with cooking time each pressure cooker is different and you have to find what ones best for you… I had to make mine 3 different times before I found what works best..(it’s better to under cook it, an add time to it, than to over cook them)

Ok, I might be a bit dramatic, but this is a game changer for my family! I am about to show you how to make real mashed potatoes all in one pot. Pressure Cooker Mashed Potatoes are the perfect comfort food, side dish recipe. I sure love comfort food, don't you? Things like casseroles, soups & delicious mashed potatoes are always on my list of things I crave, especially when it's cold.

So that’s going to wrap this up for this special food pressure cooker mashed potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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