Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french apple custard cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

French Apple Custard Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. French Apple Custard Cake is something that I have loved my whole life. They are nice and they look wonderful.

What you'll need to make French Apple Cake. Be sure to select baking apples for this recipe. Baking apples hold their shape when baked, so the chunks of fruit won't turn into applesauce in the oven.

To begin with this recipe, we must prepare a few components. You can cook french apple custard cake using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French Apple Custard Cake:

1. Make ready 3 medium apples, peeled, slice thinly
2. Take 68 grams all purpose flour
3. Get 1 tsp baking powder
4. Prepare 2 eggs
5. Prepare 67 grams sugar
6. Make ready Pinch salt
7. Get 2 tsp vanilla extract
8. Get 6 tbs milk
9. Prepare 28 grams butter, melted

Sautéed apples, creamy vanilla custard, and crunchy almond streusel come together to create the ultimate autumnal pie - perfect when you want to celebrate a holiday with. Custard, cake and apples all come together into one spectacular dessert in this French Apple Cake. Often, the test kitchen remakes recipes that I am already familiar with, looking for a better way to approach them. How long has it been since you could enjoy such a treat?

Steps to make French Apple Custard Cake:

1. Preheat oven to 200C. Line an 8-inch square baking pan.
2. Whisk flour and baking powder in a bowl.
3. Beat eggs, sugar and salt until the sugar dissolve and eggs are pale. Whisk in vanilla extract, milk and melted butter.
4. Stir the flour in until the batter is smooth.
5. Bake for 40-50 minutes until golden brown and cake tester come out clean. Transfer pan to cooling rack and allow to cool for at least 15 minutes before cut and serving it.
6. Add the apples, gently fold into the batter until each slices is coated in batter. Scrape batter into baking pan, smooth it as evenly as possible.

This apple cake recipe that Ken created is just that good. When Ken said I could post my gluten free version of this recipe, I was so excited to share this recipe with you. French Apple Custard Cake via The Baker Chick. Coconut Loaf Cake - Two Sisters Kitchens. If you love coconut, then this cake is for you.

So that’s going to wrap this up for this special food french apple custard cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!