Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, bruschetta sourdough with egg. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bruschetta Sourdough with Egg is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Bruschetta Sourdough with Egg is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook bruschetta sourdough with egg using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bruschetta Sourdough with Egg:

1. Take Few slices of Sourdough Bread
2. Take 2-3 medium sized Tomatoes
3. Make ready 2 Eggs
4. Prepare 1-2 Cloves Garlic
5. Make ready Fresh basil
6. Take Fresh Thyme
7. Make ready extra virgin olive oil
8. Prepare Salt
9. Make ready Pepper
10. Take Sugar or Honey

Instructions to make Bruschetta Sourdough with Egg:

1. Chop the garlic and basil finely
2. Dice the tomatoes into small bits
3. Mix the tomatoes, garlic, basil and couple of table spoons of olive oil in a bowl. If the tomatoes aren't sweet you might add a tiny bit of sugar or honey into the mix. Season with salt and pepper and mix well.
4. Drizzle some oil on both sides of the slices of bread
5. Heat a frying pan with some oil to medium/high heat
6. Toast the bread on the pan till it has some colour on both sides and move aside to a plate
7. Add some oil to the pan if needed, and fry the eggs sunny side up to a desired consistency. Season with salt and pepper.
8. To serve place two slices of the bread on a plate, place the fried egg on top, scoop some tomato+garlic+basil mix over, drizzle some olive oil on top and garnish with thyme.
9. Enjoy

So that is going to wrap it up with this special food bruschetta sourdough with egg recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!