Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple green aglio olio. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Simple Green Aglio Olio is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Simple Green Aglio Olio is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have simple green aglio olio using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Green Aglio Olio:

1. Get 100 gr Pasta
2. Take 1 Canned sarden/mackerel/tuna
3. Make ready champignon mushroom
4. Prepare 6 pcs onions
5. Get 5 sheets lime leaves
6. Take Virgin Coconut Oil
7. Get Salt

Steps to make Simple Green Aglio Olio:

1. Put water onto pan with salt and virgin coconut oil. Boiled it. Put in your pasta into it. Cook pasta until al dente
2. Meanwhile, slice onions, mushrooms and lime leaves. Separate lime leaves from its bone first.
3. Fry onions into frying pan until fragrant. Put in canned sarden and salt. Stir it and add mushrooms. Stir them well.
4. If you think you already had your proper taste, mix it with al dente spagheti.
5. Put your pasta in your favorite plate and sprinkle lime leaves on the top of your aglio olio.
6. And voila! Your aglio olio ready to serve :) Happy lunch..

So that is going to wrap this up with this special food simple green aglio olio recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!