Step-by-Step Guide to Prepare Favorite Wine Jelly | Satisfying Recipe | So Delicious !

Bernard Conner   06/06/2020 18:08

Wine Jelly
Wine Jelly

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wine jelly. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wine Jelly is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Wine Jelly is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook wine jelly using 14 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Wine Jelly:
  1. Take Red Wine Jelly
  2. Take 200 g Red Wine
  3. Take 100 g Water
  4. Prepare 60 g Sugar
  5. Prepare 7 g Gelatin Powder
  6. Make ready 21 g Water
  7. Take White Wine Jelly
  8. Get 300 g White Wine
  9. Prepare 150 g Water
  10. Get 90 g Sugar
  11. Prepare 10 g Gelatin Powder
  12. Get 30 g Cold Water
  13. Take Quantities for Exterior
  14. Prepare Fruits As you like
Instructions to make Wine Jelly:
  1. Red Wine Jelly
  2. Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use.
  3. Add the water and sugar to a medium saucepan and bring to a boil.
  4. Remove from heat. Add the gelatin solution to the saucepan and stir until it melts completely.
  5. Pour the red wine into the medium saucepan and stir well.
  6. Pour the white wine solution into the glasses. Add some fruits and keep in the fridge until solid.
  7. White Wine Jelly
  8. Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use.
  9. Add the water and sugar to a medium saucepan and bring to a boil.
  10. Remove from heat. Add the gelatin solution to the saucepan and stir until it melts completely.
  11. Pour the white wine into the medium saucepan and stir well.
  12. Let cool in cold water until it reaches under 30C (see picture).
  13. Pour the white wine solution into the glasses.
  14. Decorate as you like.

So that’s going to wrap it up with this special food wine jelly recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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