Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, homemade nutella. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Nutella is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Homemade Nutella is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have homemade nutella using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Nutella:

1. Get 200 g hazelnuts
2. Take 1/2 cup brown sugar
3. Get 1/4 powdered cocoa
4. Make ready 1 pinch salt
5. Get 1/2 cup boiling water

Instructions to make Homemade Nutella:

1. To enhance the flavor first we need to roast the hazelnuts. Put them in a large tray and cook in a preheated oven for 10 minutes at 360F
2. Now let's remove the skin to get a smoother cream. Once roasted and while still warm wrap the nuts in a piece of cloth and squish them for a while. The contact between the nuts should remove the skin.
3. Add the hazelnuts in a food processor and process it until you get a hazelnut butter. In mine it took around 6 minutes mixing with a spoon when needed.
4. Add the sugar, cocoa and salt. Mix again.
5. Add the boiling water to the mix. Use the food processor to emulsify it into a homogeneous cream.
6. Put it in a pot and let it cool down untapped. Once cold keep it in the fridge. Since it doesn't use oil it won't get hard once cold.

So that is going to wrap it up with this special food homemade nutella recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!