Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, puff-puff. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Check Out Puff Puff On eBay. Fill Your Cart With Color Today! Puff Puff — A very popular West African street food that's quick and easy to make with different variations.

Puff-puff is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Puff-puff is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have puff-puff using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Puff-puff:

1. Prepare 2 cup flour
2. Prepare 1/2 tbs yeast
3. Prepare 1/2 cup sugar
4. Take 1 pinch salt
5. Make ready Warm water
6. Take Oil to fry

Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. It is soft, spongy, fluffy, easy to make and requires just few ingredients. It is usually eaten as starters or snacks. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer).

Steps to make Puff-puff:

1. Sieve the flour add sugar, yeast and salt then mix
2. Add the warm water gently and cover then allow it rise
3. Fry it till Golden brown, enjoy your hot puff-puff

This West African little ball-shaped, deep fried doughnut is a common food, however it bears several names from country to country. It is called togbei and bofrot in Ghana but also puff puff, kala or mikate, beinye and ligemat in other West African countries including Nigeria, Cameroon and Sierra Leone, while South and East Africa call their doughnut, mandazi. Ghanaian food Ghana was the first. For West Africans, puff puff needs no introduction. It is a quick and easy recipe with a few low-cost ingredients but don't underestimate how delicious it is because of its simplicity.

So that is going to wrap it up for this special food puff-puff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!