Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, haitian bouillon. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Haitian Bouillon is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Haitian Bouillon is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook haitian bouillon using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Haitian Bouillon:

1. Prepare 1 sweet potato
2. Take 6 tiny potatoes
3. Prepare 4 bunch cabbage
4. Get 1 can fresh spinash
5. Prepare 3 clove garlic
6. Make ready 2 tsp creole spice
7. Take 1 tsp Maggi
8. Prepare 1 tbsp olive oil
9. Make ready 1 cup flour
10. Take 3 cup water
11. Make ready 1/3 tsp salt
12. Take 1 plantain
13. Take 1 tbsp tomato paste
14. Make ready 2 carotts

Instructions to make Haitian Bouillon:

1. put oil into a large coking bowl, let it heat and the spices
2. add the water in the bowl
3. while getting. ready to boil add the tomato paste, and peel the ingredients
4. add all the vegetables in
5. in another bowl, add the flour
6. add some salted water to the flour .. about 3 tblsp
7. shape the pasta, we usually cut it and make tiny longitudinal shapes with it
8. now look at your vegetable bowl… it's boiling! so add you pasta
9. let everything cook for about 15 minutes
10. serve and enjoy

So that is going to wrap this up with this exceptional food haitian bouillon recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!