Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate vermicelli pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate vermicelli pudding is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chocolate vermicelli pudding is something that I have loved my whole life. They are fine and they look wonderful.

It's a tasty desert with vermicelli especially for children. if you love chocolate you would love this recipe. easy and delicious how to make co sensed milk. This Creamy Chocolate Vermicelli Pudding is one of its kind. A creamy, mild, and comforting pudding made of vermicelli (angel hair) pasta lightly spiced with cardamom and a few raisins is a beloved traditional food for Eid breakfast.

To begin with this recipe, we must prepare a few components. You can cook chocolate vermicelli pudding using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate vermicelli pudding:

1. Prepare 500 ml Milk
2. Get 4 tbsp sugar
3. Make ready 1 cup sammolina vermicelli
4. Make ready 1/2 cup choco chips
5. Prepare 1 choco stick for garnish

Vermicelli Pudding, also known as Seviyan Kheer is a very popular Indian recipe. Learn how to make/prepare Vermicelli Pudding by following this easy recipe. Other pudding recipes Oreo chocolate pudding Marble pudding Simple coconut pudding Fruit smoothie pudding Stir the pudding mixture and pour the pudding mixture into the vermicelli cups. Roast vermicelli over low heat until it turns a few shades darker.

Instructions to make Chocolate vermicelli pudding:

1. In a pan take sammolina vermicelli and dry roast it on low heat
2. Keep a side pour milk in heavy bottom pan and add roasted vermicelli and cook it until thick add sugar
3. Now remove half of it in other pan add choco chips in 1 part
4. In a glass add choco vermicelli and place it into deep freezer for 1 hours until set 1 layer
5. After it pour milk vermicelli and set it again for 15 minutes
6. Now garnish with choco chips and choco rolls and enjoy chilled chocolate double layer vermicelli pudding

Remove from heat and set aside to Stir in vermicelli. Cook over low heat stirring occasionally until most of the water evaporates and. How to Make Vermicelli Pudding Roast the vermicelli lightly with a tsp of ghee. This pudding can also be steamed in a cooker instead of baking it. It's slowly cooked milk reduced to the thickness of double cream and set with vermicelli and cardamom, decorated with pistachios, cashews and sultanas.

So that’s going to wrap this up for this exceptional food chocolate vermicelli pudding recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!