Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, raw papaya and flaxseed paratha. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Raw Papaya Stuffed Paratha Recipe Vide by Nisha Madhulika. Raw Papaya is a powerhouse of enzymes, its picked when its green to retain its natural enzymes. It also acts as an internal cleanser, full of nutrients and great for the skin too and many more benefits which you can read up on the I love having it the Punjabi way, which is Raw Papaya Paratha!!

Raw papaya and flaxseed paratha is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Raw papaya and flaxseed paratha is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have raw papaya and flaxseed paratha using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Raw papaya and flaxseed paratha:

1. Take 1 cup wheat flour
2. Prepare 1/4 cup maida /all -purposes flour
3. Make ready 1 tsp ajwain/carom seeds
4. Prepare To taste Salt
5. Get 2 tsp Coriander leaves finely chopped
6. Prepare As needed Water for kneading the dough
7. Make ready 1 tsp Flax seed powder
8. Take 1 cup raw papaya grated
9. Make ready 1 tsp coriander powder
10. Get 1/2 tsp Red chilli powder
11. Take 1 tsp dry mango powder
12. Get 1 tsp garam masala powder
13. Make ready 2 green chillies chopped
14. Get 2 tsp oil
15. Make ready As needed Ghee
16. Get 1 tsp cumin seeds
17. Take Pinch asafoetida (hing)

Mix wheat flour & water to make dough. Raw papaya mango is used in salads, curries or stuffing for parathas. Either way it is great way to eat it as it is very nutritive. Paranthas made with raw papayas are very tasty and nutritious at the same point of time.

Steps to make Raw papaya and flaxseed paratha:

1. Take both the flour, add salt, oil, ajwain and flaxseed powder. Mix and knead the dough with water. Keep it aside for 15min.
2. Grate the raw papaya. Take a pan, add oil heat it. Add cumin seeds, hing. Add green chili chopped. Now add coriander powder and red chili powder, stir and add grated raw papaya. Mix nicely and cook till it becomes dry. There should be no water in papaya mixture. Otherwise paratha won’t come out well.
3. Now take the dough, make ball size, roll it and stuff the mixture of papaya. Make paratha and put on the tawa /pan. Apply ghee on it. When it is cooked remove from tawa.
4. Cook and serve with curd, pickle, sauce, or chutney.

Knead the flour with Papaya mixture - Papaya Paratha Recipe. Sieve the flour in a bowl and put salt, papaya mixture to it. Mix the ingredients well and knead the mixture with water to form a dough. Spinach Paratha is a perfect way to enjoy the goodness of spinach. This Indian recipe for unleavened flat bread is a little different from the traditional stuffed version of paratha.

So that’s going to wrap it up with this special food raw papaya and flaxseed paratha recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!