Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, macrobiotic fried rice with doubanjiang. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Macrobiotic Fried Rice with Doubanjiang is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Macrobiotic Fried Rice with Doubanjiang is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook macrobiotic fried rice with doubanjiang using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Macrobiotic Fried Rice with Doubanjiang:

1. Prepare 1/2 an aburaage sheet or about 75 grams atsuage fried tofu
2. Make ready 3 small shiitake mushrooms (or other of your choice)
3. Prepare 1/2 Green onion (optional)
4. Make ready 1 small clove Garlic *refer to Helpful Hints
5. Take 1 and 1/2 teaspoons ◎Doubanjiang
6. Take 1 dash over 1 teaspoon ◎Soy sauce
7. Prepare 1 dash over 1 teaspoon ☆Ponzu
8. Get 1/3 to 1/2 teaspoon ☆Mayonnaise
9. Make ready 1 for flavouring ☆Sesame oil
10. Prepare 1 ☆Salt and black pepper (optional)
11. Get 2 rice bowls' worth full Cooked rice (warm)
12. Prepare 1 Grated cheese (optional)

Instructions to make Macrobiotic Fried Rice with Doubanjiang:

1. Slice the shiitake mushrooms (or finely mince, if you prefer). Chop the garlic and green onion.
2. Toast the thin abura-age in a toaster oven or a frying pan until crispy, then slice.
3. Heat a frying pan and pour in some sesame oil (not listed in the ingredients). Stir fry the ingredients from Steps 1 and 2.
4. Add the rice and ◎ seasonings and stir fry. Turn off the heat and add ☆. Stir well.
5. It's done! Sprinkle with powdered cheese to taste to add richness.
6. Scrambling an egg into the rice is also tasty; when adding the egg, adjust the seasonings to taste.
7. I used the black bean sauce shown here.

So that is going to wrap it up for this exceptional food macrobiotic fried rice with doubanjiang recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!