Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rib-sticker biscuits & gravy. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Rib-Sticker Biscuits & Gravy is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Rib-Sticker Biscuits & Gravy is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rib-sticker biscuits & gravy using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rib-Sticker Biscuits & Gravy:

1. Make ready 2/3 lb Jennio ground turkey breakfast sausage
2. Make ready 1 medium white onion
3. Prepare Ground black pepper
4. Prepare 2 Country Gravy packets, sausage flavored
5. Make ready 3 tb minced garlic
6. Prepare 3 cups Bisquick
7. Make ready 3/4 cup milk

Steps to make Rib-Sticker Biscuits & Gravy:

1. Dice onions coarsely and add to turkey sausage in a medium skillet on medium high
2. Add garlic and allow sausage mix to brown, about 10 minutes un-covered, depending on your cook source.
3. I took a short-cut here and used package gravy. Follow directions on package or make your own 😊 I added some black pepper to my gravy.
4. In a bowl, add the Bisquick & milk and mix until well blended. I never worry about getting all the lumps out bc they make your biscuits more dense.
5. Keep an eye on your gravy and once it's done, add it to the sausage mixture.
6. Once you can form little peaks on the biscuits they are ready for the skillet. Add spoonfuls of dough to the skiellet (mine doesn't need butter or oil), turn skillet to 275°F for about 7 minutes.
7. Use a spatula to flip the biscuits and continue to cook for another 7 minutes.
8. Once everything is ready, plate biscuits and add a generous amount of gravy. Grind black pepper on top. *Delicious!

So that’s going to wrap this up for this exceptional food rib-sticker biscuits & gravy recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!