Recipe of Favorite Pork Ribs Soup with Fermented Turnips | Satisfying Recipe | So Delicious !

Katharine Love   11/09/2020 16:49

Pork Ribs Soup with Fermented Turnips
Pork Ribs Soup with Fermented Turnips

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pork ribs soup with fermented turnips. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Ribs Soup with Fermented Turnips is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Pork Ribs Soup with Fermented Turnips is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have pork ribs soup with fermented turnips using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pork Ribs Soup with Fermented Turnips:
  1. Prepare 4 pork ribs
  2. Get 1 handful fermented turnips (sweetened)
  3. Take 4 fried tofu
  4. Make ready 1 tbsp soy sauce
  5. Prepare 2 garlic (smash)
  6. Get Salt
  7. Make ready Pepper
  8. Take Sugar
Instructions to make Pork Ribs Soup with Fermented Turnips:
  1. Boil some water while preparing all ingredients.
  2. When the water start to boil, put the ribs and garlics in to bring out the aroma. Next, when the pork ribs have started to boil, put the fermented turnips in to give some flavor.
  3. Season with salt, soy sauce, pepper and sugar. Then lastly, put the fried tofu in. Bring to boil and set aside until reaching 45 minutes to bring all the flavour come out.

So that is going to wrap this up for this special food pork ribs soup with fermented turnips recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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