Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, parmesan crusted pork chops. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. Pork chops are a great protein alternative when you need a break from chicken. But because they're so lean, they're often overcooked—leading to A crispy Parmesan crust adds tons of flavor without any extra fuss.

Parmesan crusted pork chops is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Parmesan crusted pork chops is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have parmesan crusted pork chops using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Parmesan crusted pork chops:

1. Prepare 1 cup Breadcrumbs
2. Make ready 1/4 cup grated parmesan cheese
3. Take 2 large Egg whites
4. Prepare 1 1/2 tbsp Canola oil
5. Prepare 1 tbsp Fresh sage chopped
6. Get 1/4 tsp Salt n pepper
7. Take 1 tbsp Prepared mustard
8. Get 1/4 cup All purpose flour
9. Make ready 4 Boneless thin cut pork loin chops

These Parmesan Crusted Pork Chops are a great weeknight dinner! Pork chops are often written off as dry or tough unless they're brined, but this recipe is proof that that doesn't have to be true. No brining is necessary here to get pork that's crispy on the edges, but juicy in the middle, and that's part of. These Parmesan Pork Chops Are So Flavorful And Easy To Make.

Steps to make Parmesan crusted pork chops:

1. Combine bread crumbs cheese and spices in shallow dish
2. Whisk egg whites and mustard in another shallow dish
3. Place flour in another shallow dish
4. Dredge one chop at a time and flour coat well and shake off excess
5. Dip chop in egg / mustard mixture allow excess to drip off
6. Coat chop completely in breadcrumbs
7. Repeat 4-6 for the rest of the pork chops
8. Heat large nonstick skillet over medium heat add oil stir to coat pan and add chops
9. Cook 3 minutes a side until browned and done

A crispy Parmesan crust makes these Parmesan crusted pork chops juicy and flavorful. This easy ketogenic recipe is perfect for any low carb diet. Look at the crispy crust on that Parmesan crusted pork chop! Is there any doubt in your mind that it's delicious? February is one of my favorite months.

So that is going to wrap it up for this exceptional food parmesan crusted pork chops recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!