Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my style shrimp dynamite. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My style Shrimp Dynamite is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. My style Shrimp Dynamite is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my style shrimp dynamite using 25 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make My style Shrimp Dynamite:

1. Take Main
2. Make ready 1 cabbage shredded or peeled into cups
3. Take 1/2 pot of oil to fry shrimp
4. Take 500 grams shrimps frozen clean devained ( medium to large )
5. Make ready Shrimp coating
6. Take 1 cup all purpose flour
7. Prepare 1/2 cup corn starch
8. Prepare 1/4 cup bread crumbs of your choice
9. Make ready 1 pinch salt and pepper
10. Prepare 1/2 cup milk added to eggs
11. Take 2 eggs beaten
12. Make ready Sauce
13. Take 1 cup mayonaise
14. Prepare 1/4 cup sweet chili sauce
15. Prepare 1 tsp wasabi or alternative
16. Get 1/2 tsp oyster /soy sauce or alternative
17. Prepare 1/4 tsp mustard
18. Get 1/4 tsp sugar
19. Prepare 1 dash salt and pepper
20. Get 1/2 cup water
21. Make ready 2 tsp sriracha sauce or alternative
22. Make ready 1/2 tsp rice vinegar or alternative
23. Take side dish
24. Prepare 1 1/2 cup brown basmati rice steamed or boiled
25. Take 1 cup vegetables of your choice

Steps to make My style Shrimp Dynamite:

1. make sure the shrimps have thawed in water and defrosted. Clean if necessary
2. put the vegetables and rice to boil
3. in 2 separate bowls mix first the dry ingredients and the eggs in another bowl. Add a half cup milk to the egg wash
4. place the shrimp in the dry ingredients make sure all are covered and leave them there
5. in a medium sized bowl mix the sauce ingredients. Taste to make sure its sweet and not missing anything
6. heat up a pot with oil filled half way on low to medium heat. MAKE SURE ITS NOT TOO HOT AS THE SHRIMP WILL BURN
7. take the shrimp from the dry ingredients and put in your egg wash , drench , remove and place back in the dry coating
8. test to see if your oil has heated up, take a piece of coating from the shrimp drop it in. If it immediately floats to the top its ready if not then wait a few more seconds
9. fry the shrimps for 3 minutes on either side or until golden brown on both sides
10. remove and place on kitchen towel to drain the excess oil
11. place your sauce in a small pot and put on the stove. Should not need more the 1 minute. Heat the sauce and bring to light boil sauce will change to a caramelised colour.
12. remove from stove. Add the shrimp to coat in the sauce
13. serve shrimp on a bed of cabbage or shredded along with the rice and vegetables

So that’s going to wrap this up for this exceptional food my style shrimp dynamite recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!