Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken spinach bahaar / hariyali chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Spinach Bahaar / Hariyali Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Make ready 1 kg Chicken
2. Make ready 1 bunch Spinach
3. Make ready Mint leaves- few
4. Get Coriander leaves- few
5. Make ready 5 Tbsp Curd
6. Prepare 1 Tbsp Garlic paste
7. Get 1 Tbsp Ginger paste
8. Prepare Green chilli chopped- 1 nos
9. Prepare 1 Tbsp Red chilli powder
10. Get 1/2 tsp Garam Masala powder
11. Take 1 tsp Cumin powder
12. Take 1/2 tsp Turmeric Powder
13. Prepare 1 tsp Coriander powder
14. Make ready 2 Tbsp Lime juice
15. Make ready Whole spice blend:-
16. Get 1/2 Tbsp Black pepper whole
17. Get 1 Tbsp Cumin seeds
18. Make ready 2 pc Cloves
19. Make ready 2 pc Green cardamom
20. Make ready 1 inchCinnamon stick
21. Take 1 Tbsp Fennel seeds-
22. Take 1 Tbsp Coriander seeds-
23. Prepare For Gravy:-
24. Take Onion medium size- 2 (chopped)
25. Prepare Tomato -1 cup (blended)
26. Get 1 Tbsp Ginger garlic paste
27. Prepare 2 Tbsp Ghee
28. Make ready to taste Salt

Steps to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
3. Roast whole spices & blend it.
4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that is going to wrap it up with this special food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!