Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, spaghetti bologna. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spaghetti Bologna is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Spaghetti Bologna is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti bologna using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Bologna:

1. Prepare 250 g ground beef
2. Take 500 g spaghetti
3. Take 3 tomatoes (boiled)
4. Take 1 can mushroom (thinly sliced)
5. Get 1/2 bottle tomato sauce
6. Take 1/2 can tomato juice
7. Get 1/2 onion (chopped)
8. Prepare 4 garlic (chopped)
9. Take 2 tbsp margarine
10. Take 2 tsp oregano
11. Make ready Finely grated parmesan cheese
12. Make ready Salt
13. Make ready Sugar
14. Make ready White pepper

Instructions to make Spaghetti Bologna:

1. Melt margarine in a pan, sautee onion and garlic until golden brown and fragrance.
2. Put ground beef in, when it is almost cooked, add the tomato juice, tomato sauce and canned tomato in.
3. Season with salt, oregano, sugar, pepper and taste.
4. Put the mushroom in and add some water. Let it boil and simmer.
5. Sprinkle parmesan cheese right before eating.

So that’s going to wrap it up with this special food spaghetti bologna recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!