Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potato and quinoa chili. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet Potato and quinoa chili is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sweet Potato and quinoa chili is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato and quinoa chili using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato and quinoa chili:

1. Take 1 15 ounce can of black beans drained
2. Get 1 15 ounce can chickpeas drained
3. Prepare 1 can rotel (diced tomatoes works good too)
4. Make ready 1 large sweet potato chopped into cubes
5. Get 2 tbsp olive oil
6. Make ready 1 large onion chopped
7. Prepare 6 gloves minced garlic
8. Get 1 1/2 cup dry quinoa
9. Get 1 tbsp ground cumin
10. Take 4 cup vegetable broth
11. Get 2 tbsp chili powder
12. Get 2 tsp smoked paprika
13. Get 1 salt and pepper to taste
14. Make ready 1 sour cream (topper)
15. Prepare 1 cheese (topper)
16. Take 1 cilantro (topper)
17. Get 1 avocado (topper)

Instructions to make Sweet Potato and quinoa chili:

1. Heat olive oil in a large pot over medium high heat.
2. Add onion and saute, stirring frequently until onion begins to sweat, about 5 minutes.
3. Add sweet potato and cook another 5 minutes.
4. Add quinoa, beans, chickpeas and rotel and continue cooking for another 2 minutes stirring everything together.
5. Pour in broth, chili powder, cumin and paprika and stir well.
6. Bring to a rapid boil then reduce heat to medium low. Add minced garlic and cover pot.
7. Allow chili to bubble gently for 15 to 20 minutes or until quinoa and sweet potato is cooked.
8. Remove pot from heat and let it sit covered for 10 mins. This allows it to thicken. Salt and pepper to taste.
9. Serve with whatever toppings you like and enjoy!

So that’s going to wrap this up with this special food sweet potato and quinoa chili recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!