Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, hussain's masala scrambled eggs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hussain's Masala scrambled eggs is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Hussain's Masala scrambled eggs is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hussain's masala scrambled eggs using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hussain's Masala scrambled eggs:

1. Make ready 2 medium Tomatoes chopped in small cubes
2. Prepare 1 medium onion chopped in small cubes
3. Prepare 1 tbsp coriander leaves finely chopped
4. Get 2 clove garlic cloves finely chopped
5. Get 2 pinch Turmeric powder large pinch
6. Get 1/4 tsp coriander seeds powder (optional)
7. Prepare 1/4 tsp cumin seeds powder (optional)
8. Prepare 1/4 tsp Red chilly powder (optional)
9. Prepare 1 tbsp olive oil
10. Make ready Salt

Steps to make Hussain's Masala scrambled eggs:

1. Put the oil in a non stick pan large enough for 4 eggs
2. Add the chopped onions and stir for 2 minutes and add the chopped garlic
3. As the onions become transparent add the tomatoes and stir for 5 minutes.
4. Add all the spices to the pan and stir for 2 minutes and add the eggs, salt and chopped coriander and stir well.
5. Garnish with some coriander or tomatoe ketchup. Serve with plain or toasted slice bread.

So that’s going to wrap it up for this exceptional food hussain's masala scrambled eggs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!