Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, cowboy's tangy bbq spare ribs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

COWBOY'S Tangy BBQ Spare Ribs is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. COWBOY'S Tangy BBQ Spare Ribs is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook cowboy's tangy bbq spare ribs using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make COWBOY'S Tangy BBQ Spare Ribs:

1. Take 2 lb pork spare ribs
2. Get 1 tbsp olive oil
3. Take 1 medium onion
4. Take 2 tbsp balsamic vinegar
5. Prepare 1 1/2 tbsp worcestor sauce
6. Make ready 2/3 cup clamato juice
7. Get 2/3 can tomato sauce
8. Take 1 pinch salt
9. Get 2/3 cup brown sugar

Instructions to make COWBOY'S Tangy BBQ Spare Ribs:

1. preheat oven to 350°
2. sear meat in hot sauce pan just until lightly browned on each side.
3. place ribs in a lightly greased baking dish and place in preheated oven
4. chop onion finely and carmelize over medium heat in olive oil. Add remaining ingredients to sauce pan and simmer over low heat, stirring often.
5. after 30 minutes, add sauce to ribs, and continue to cook uncovered for 1 hour.

So that’s going to wrap this up for this exceptional food cowboy's tangy bbq spare ribs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!