Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted baby golden/sweet potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted Baby Golden/Sweet Potatoes is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Roasted Baby Golden/Sweet Potatoes is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have roasted baby golden/sweet potatoes using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Baby Golden/Sweet Potatoes:

1. Make ready 1 packages Baby Gold Potatoes
2. Get 1 large Sweet Potato or Yam
3. Make ready 1/2 cup olive oil
4. Prepare 1 salt
5. Take 1 pepper
6. Get 1 garlic salt

Steps to make Roasted Baby Golden/Sweet Potatoes:

1. Preheat oven to 375
2. Wash potatoes and yam
3. Chop baby potatoes into halves or quarters depending on size. Cut smaller to cook faster.
4. Place chopped potatoes on parchment paper on a cookie sheet
5. Cut off ends of the yam. Cut into thick slices. Then cube.
6. Mix potatoes and yam
7. Place olive oil in small cup. Brush potatoes/yams with olive oil so they're all lightly covered
8. Cover with salt, pepper, and garlic salt. More garlic salt than the other two.
9. Cook for 20 mins and then take them out and turn them around. Then put them back in for another 15 mins. They're ready when you can easily pierce them with a fork.

So that’s going to wrap it up with this exceptional food roasted baby golden/sweet potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!