Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tomato rasam. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tomato Rasam is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Tomato Rasam is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have tomato rasam using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Rasam:

1. Take 2 tomatoes chopped
2. Prepare 1 lemon size tamarind pulp
3. Prepare handful chopped coriander leaves
4. Take 1 tsp cumin seeds
5. Make ready 1 tsp pepper corns
6. Prepare 3-4 garlic cloves
7. Make ready 1/2 tsp mustard seeds
8. Prepare 1 red chilli
9. Get Few curry leaves
10. Make ready 1 tsp rasam powder
11. Make ready 2 cups water
12. Take to taste salt
13. Take 1 tsp ghee
14. Take 1/4 tsp turmeric powder

Instructions to make Tomato Rasam:

1. Firstly soak tamarind in little warm water, squeeze out the pulp drain it and keep aside.
2. Roughly pound peppercorns, cumin seeds, garlic together.
3. Take a saucepan add in 1tsp ghee add mustard seeds, red chilli, few curry leaves saute for two minutes.
4. When mustard seeds starts to splutter add chopped tomatoes,turmeric powder, and salt add little water, close the lid, put the flame on medium, let it cook until tomatoes becomes soft and mushy,
5. Now add rasam powder(store-bought) add drained tamarind pulp, and two cups of water mix well, let it boil again nicely for about 10-12 minutes,
6. Lastly, add chopped coriander leaves, and serve hot.

So that’s going to wrap it up for this exceptional food tomato rasam recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!