Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, classic crock-pot beef stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Classic Crock-Pot Beef Stew is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Classic Crock-Pot Beef Stew is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Classic Crock-Pot Beef Stew:

1. Make ready 1 lb stewing beef
2. Prepare 4 med. russet potatoes (peeled and diced)
3. Get 1 med. onion (diced)
4. Make ready 3-4 cloves garlic (crushed)
5. Make ready 3-4 med. carrots (peeled and diced)
6. Make ready 2-3 stalks celery (chopped)
7. Prepare 1 bay leaf
8. Make ready 3 cubes beef bouillon
9. Make ready 2 cups water
10. Get 1/4 cup flour
11. Prepare 2 cups frozen peas
12. Prepare salt & pepper

Steps to make Classic Crock-Pot Beef Stew:

1. Add everything, but peas to Crock-Pot.
2. High: 6-7 hours, Low: 9-10
3. Add peas last 30-60 mins

So that’s going to wrap it up for this exceptional food classic crock-pot beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!