Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sheer khurma. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! I have very fond memories of waiting eagerly for Sheer Khurma during Eid. One of my dad's friend who was a.

Sheer khurma is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sheer khurma is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sheer khurma using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sheer khurma:

1. Take 1 Litre Full cream milk
2. Get 1/2 cup broken vermicelli
3. Get 3 tsp sugar
4. Make ready 2 tsp Desi ghee
5. Make ready 1/2 cup khoya
6. Take 7-8 cashew
7. Make ready 7-8 Badam
8. Make ready 1 tbsp Chopped pistachios
9. Get 1 Cardamom
10. Take 1 tsp raisins
11. Get Garnish with cherry

Sheer Khurma is a rich milk based dessert made with dates, nuts, raisins and vermicelli noodles with delicate aromas from saffron and ghee. Sheer khurma is a classic Mughlai dessert made with milk, dates, fine vermicelli, nuts & ghee. It is a traditional festive delight and is made during Eid ul-Fitr, Ramadan. Sheer khurma is very popular in.

Instructions to make Sheer khurma:

1. In a pan add 2 tsp ghee and roast the seviya till golden brown.
2. Heat milk in a saucepan and let it come to a boil. lower the flame and simmer for 8-10 minutes till the milk slightly thickens.
3. Add the roasted seviyan and sugar to the milk and simmer till the seviyan are cooked and have become soft for about 8-10 minutes on a low flame
4. The milk will also thicken and reduce in volume.
5. Add the whole dry fruit mixture and cardamom powder. Add khoya and cook for 1 min.
6. Serve the sheer khurma chilled. - - you can also garnish sheer khurma with dry fruits or cherry

Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in Pakistan, India and Bangladesh. It is a traditional Muslim festive. Sheer Korma: Sheer Khurma is an authentic version of vermicelli pudding specially prepared for Eid festivities. 'Sheer' is Persian for milk and 'khurma' is another word. See more ideas about Sheer khurma, Korma recipe, Kheer recipe. Delicious thick and creamy sheer khurma which is perfect for any special occasion.

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