Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kesariya sheer khurma. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kesariya Sheer khurma is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Kesariya Sheer khurma is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook kesariya sheer khurma using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kesariya Sheer khurma:

1. Make ready 3 cups full cream milk
2. Prepare 2 tsp ghee
3. Make ready 1 cup thin vermicelli /seviyan
4. Get 1/4 th cup sugar or as per the taste
5. Prepare 5-6 dates deseeded and chopped
6. Take 1/2 tsp cardamom powder
7. Make ready 1 pinch saffron (kesar) strands, dissolved in 1 tsp warm milk
8. Get 5-8 cashewnuts chopped
9. Make ready 10-12 raisins /kismis
10. Prepare 7-8 almonds chopped
11. Make ready For the garnish
12. Take 1 pinch saffron
13. Make ready 1 tbsp mixed dry nuts chopped

Instructions to make Kesariya Sheer khurma:

1. Heat 1 tsp ghee in pan, add the vermicelli and saute for 1 minute or till they turn golden brown in colour.
2. Take a deep vessel and add 3 cups of milk and bring it to a boil
3. Add roasted vermicelli and mix well and cook on low flame for about 20 minutes.
4. Meanwhile, heat the remaining ghee in a kadhai and add the cashewnuts and almonds and saute till they turn golden brown in colour. Keep aside.
5. Add the chopped dates and sugar to the cooked milk-vermicelli mixture, mix well and simmer for 5 minutes.
6. The kheer is thickened now. Add the cardamon and saffron milk and mix well and remove from the flame.
7. Add the cashewnuts, almonds, pistachios and raisin and mix well.
8. Serve hot or chilled garnished with cashews, kismis, almonds pistachios and saffron… Enjoy! !!!!

So that’s going to wrap this up for this exceptional food kesariya sheer khurma recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!