Steps to Make Homemade Carrot Cinnamon Cake | Satisfying Recipe | So Yummy !

Theodore Beck   15/07/2020 01:30

Carrot Cinnamon Cake
Carrot Cinnamon Cake

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, carrot cinnamon cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Carrot Cinnamon Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Carrot Cinnamon Cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have carrot cinnamon cake using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Carrot Cinnamon Cake:
  1. Get 1 1/2 cup All-purpose flour (Maida)
  2. Take 1 tsp Baking soda
  3. Take 1 tsp Ground cinnamon
  4. Make ready 1/4 tsp Freshly grated Nutmeg
  5. Prepare 1/4 tsp Salt
  6. Prepare 3/4 cup Oil
  7. Get 1 cup Light brown Sugar-
  8. Make ready 1/2 cup Milk
  9. Make ready 1/4 cup Water
  10. Make ready 1 tsp Vanilla extract
  11. Take 1 cup Carrot (grated)
  12. Make ready 1/4 cup Walnut (chopped)
  13. Take For Cream Cheese topping
  14. Prepare 2 Tbsp Unsalted Butter
  15. Get 115 gm Cream cheese softened to room temperature
  16. Make ready 1 cup Powdered Sugar
  17. Get 1/2 tsp Vanilla extract
  18. Get To decorate
  19. Make ready 1/2 tsp Cinnamon powder
  20. Get As needed Unsalted pistachios
Instructions to make Carrot Cinnamon Cake:
  1. In a bowl mix all the dry ingredients, flour, baking soda, Nutmeg, salt, cinnamon. Mix it well & keep it aside.
  2. In a blender add oil & brown sugar mix it well. Add water, milk & vanilla extract. Mix it properly.
  3. Now add in all the pre mixed dry ingredients & blend it well.
  4. Add In carrot & blend to smooth batter. Finally add chopped walnuts & mix.
  5. Pre heat oven to 350 degrees F (180 degree C).
  6. Grease the cake pan. Now pour the batter in a greased pan. - Bake the cake for 30-40 mins.
  7. Cool down completely the cake & slowly put it upside down & remove from pan.
  8. For cream cheese topping. Take a bowl & add cream cheese, butter,powdered sugar & vanilla extract. Mix it properly.
  9. Apply this cream cheese topping to cake. Decorate with pistachios & sprinkle some cinnamon powder. Carrot Cinnamon Cake is ready. Enjoy

So that is going to wrap it up for this special food carrot cinnamon cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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