Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rainbow trout teriyaki. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Rainbow Trout Teriyaki is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Rainbow Trout Teriyaki is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rainbow trout teriyaki using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Rainbow Trout Teriyaki:

1. Take 6 rainbow trout fillets
2. Prepare 3 Tbsp potato starch
3. Get oil for cooking trout
4. Get (for sauce)
5. Take 3 Tbsp soy sauce
6. Get 2 Tbsp sugar
7. Take 4 Tbsp sake
8. Take 2 Tbsp water
9. Get 1/2 Tbsp ginger, grated

Instructions to make Rainbow Trout Teriyaki:

1. Wash the trout gently with cold water and pat dry with clean paper towels.
2. Sprinkle potato starch on the trout and coat each side of them.
3. Put a pan over medium heat and warm the oil. Place the trout in it and cook about 3 mins with a lid.
4. Flip the trout and cook about 2 more mins or until cooked through with a lid. Set aside.
5. Place sauce ingredients in a microwave safe bowl and combine. Microwave 2 mins and dissolve sugar.
6. Soak the trout in the sauce on both sides.
7. Simmer them with the sauce and glaze. I didn't use oil for this step.
8. Flip them and sprinkle some more sauce if needed. Cook until other side is glazed.
9. Serve hot!

So that is going to wrap it up with this exceptional food rainbow trout teriyaki recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!