Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy smoked sausage soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy Smoked Sausage Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Creamy Smoked Sausage Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have creamy smoked sausage soup using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Smoked Sausage Soup:

1. Get 1 tbsp minced onion
2. Make ready 1 packages smoked sausage or turkey
3. Make ready 2 clove garlic, minced
4. Make ready 4 tbsp butter
5. Take 32 oz chicken broth
6. Make ready 1 packages 10 pack buttermilk biscuits
7. Prepare 1/2 cup flour
8. Get 1 can evaporated milk
9. Get 2 tsp garlic pepper

Steps to make Creamy Smoked Sausage Soup:

1. Heat butter in skillet, add minced garlic and sausage.
2. In separate pot, bring condensed milk and chicken broth to a boil. Slowly add flour with a wisk. Add garlic pepper to taste.
3. Add sausage to soup mixture. Bring back to boil, then simmer.
4. Quarter each biscuit and slowly drop into soup.
5. Simmer for approximately 10-15 min or until biscuits are fully cooked.
6. As always, add more of anything to make a bigger portion. Add or subtract seasoning to taste. I put some shredded cheese and parsley on top for decoration.

So that’s going to wrap it up with this special food creamy smoked sausage soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!