Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, soft chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soft Chocolate cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Soft Chocolate cake is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook soft chocolate cake using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Soft Chocolate cake:

1. Make ready 200 grams chocolate
2. Get 200 grams icing sugar
3. Prepare 5 medium eggs
4. Get 200 grams butter
5. Take 1 tbsp flour

Steps to make Soft Chocolate cake:

1. Melt chocolate with the butter in a microwave for at most 2 minutes
2. Mix it well
3. Add the eggs one by one…and mix constantly
4. Add the flour n sugar
5. Preheat oven at 180°C for 10 min
6. Grease your container add the mix
7. Cook 4 25 min!

So that’s going to wrap it up with this special food soft chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!